HLTH 644 Quiz 2

1. How is overweight and obesity defined for children? (Pandita et al.)
2. Which of the following is a health-related complication of childhood obesity? (Pandita et al.)
3. Which of the following is not an effective tool for reducing childhood obesity? (Pandita et al.)
4. The Traffic Light diet uses the color yellow to caution foods that are (Pandita et al.)
5. What is the single best indicator of overweight and obesity in children and adolescents in clinical practice? (Pandita et al.)
6. How much physical activity is recommended per day to prevent and manage obesity in school-going children and adolescents? (Pandita et al.)
7. Which of the following is not an example of a root cause of sedentary lifestyle in developed countries? (Pandita et al.)
8. As a prevention approach to childhood obesity, it is recommended that television viewing and other “screen time” (other than homework) is restricted to less than ______ and that children under age 2 years avoid television altogether. (Pandita et al.)
9. In order to reduce weight bias, which of the following education components should be included in training healthcare professionals and students? (Tomiyami et al.)
10. Which of the following changes are triggered by weight stigma? (Tomiyami et al.)
11. In which setting has weight bias been deemed particularly pervasive, with documented reports of professionals referring to overweight people as “worthless,” “lazy,” and “weak-willed.” (Tomiyami et al.)
12. In a classic study performed in the late 1950s, 10- and 11-year-olds were shown six images of children and asked to rank them in the order of which child they ‘liked best.’ Which category was ranked last? (Tomiyami et al.)
13. According to Tomiyama et al., weight stigma is positively related to heightened mortality and other chronic diseases and conditions.
14. Emerging evidence indicates that children perceived as overweight by their parents are at greater risk for excess weight gain across childhood, independent of the child’s actual weight. (Tomiyami et al.)
15. Which group of people is particularly stigmatized for their weight across multiple sectors including employment, education, media, and romantic relationships? (Tomiyami et al.)
16. The goal of effective and ethical approaches to reduce weight stigma include all of the following except (Tomiyami et al.)
17. Current clinical care delivery systems are well-suited for prevention and control of obesity. (Dietz et al.)
18. What percent of overweight/obese women reported delaying use of health care services because of embarrassing prior weight stigmatization from their health care providers? (Dietz et al.)
19. Which two factors are used to assess the risks of comorbidities in overweight/obese adults? (Dietz et al.)
20. What percent of weight loss has substantial health benefits in overweight/obese patients? (Dietz el al.)
21. Which of the following examples has been tested by research and found to improve healthy eating within a school cafeteria environment? (Mann et al.)
22. What is the biological response to deprivation of food? (Mann et al.)
23. Weight stigma exposure leads to (Mann et al.)
24. Restrictive diets often lead to long-term weight loss and weight maintenance. (Mann et al.)
25. Consult the example policy recommendations (Table 1) addressing the finding that restrictive diets do not work. Which of the following options was not included in this list? (Mann et al.)

Set 2

1. Which of the following is true regarding the relationship between diabetes and death?
2. had the highest rate of diagnosed diabetes in adults 20 years and older in the United States.
3. Which of the following age groups had the highest rate of new diabetes cases in the United States?
4. According to data from 2018, 8.2% of the total U.S. population has diagnosed diabetes.
5. Rates of new cases of type 2 diabetes in youth are greater for non-Hispanic whites compared to minority populations in the US.
6. Hypertension is a complication of diabetes and in 2011-2014 approximately % of diabetic adults aged 18 or older had hypertension or were on prescription medications to reduce hypertension.
7. The region of the world that is projected to experience the largest percent change in
8. According to Hossain et al., the number of people with diabetes worldwide is projected to more than double between by 2030 increasing from 171 million in 2000 to 366 million by 2030.
9. Which of the following is true regarding end-stage renal disease caused by diabetic neuropathy in developing countries?
10. Type 1 diabetes is the most prevalent type of diabetes in youth. The incidence of type 1 diabetes in youth increases from birth and peaks:
11. A correlation between the month of birth and the development of type 1 diabetes has been observed in U.S. youth from:
12. Which of the following is a not a concern regarding glycemic control in adolescents?
13. The use of an insulin pump is associated with lower hemoglobin A1C levels across all age groups. Insulin pump therapy is more frequently used by:
14. The use of an insulin pump and continuous glucose monitor has the potential to reduce the risk of in type 1 diabetics.
15. Type 1 diabetes is influenced greatly by genetic factors. In the U.S., individuals with a first degree relative with type 1 diabetes have a 1 in lifetime risk of developing diabetes compared to a 1 in        lifetime risk for the general population.
16. Strong evidence exists for the influence of nutritional factors in type 1 diabetes development.
17. Between 1990 and 1999, the average annual increase in the incidence if type 1 diabetes based on 57 countries was 2.8%.
18. The use of cod liver oil, a rich source of vitamin D, during pregnancy and the first year of life has been associated with a lower risk of type 1 diabetes.
19. The Nurses Health Study defined a low diabetes risk group according to five variables. Which of the following is not one of the five variables?
20. Physical activity levels have decreased in developing nations due to:
21. Type 2 diabetes is caused by a combination of genetic and environmental factors.
22. Increasing whole-grain intake by 2 servings per day is associated with a % lower risk of diabetes.
23. Which of the following is true regarding the associations between type 2 diabetes development and physical activity/sedentary behaviors according to the Nurses Health Study results?
24. Consumption of 1-2 drinks/day of alcohol (light-to-moderate consumption) is associated with a reduced risk of diabetes possibly due to the beneficial effects of moderate alcohol consumption including:
25. Rapid economic growth in developing nations has resulted in: